Saturday, 9 August 2014

Mango salsa

Ingredients: 2 medium finely chopped onions, 2 medium finely chopped red capsicum, 2 medium mango chopped, 2 medium tomato chopped, parsley chopped, 2 medium lime (juice), 4 tbsp olive oil, 3 tbsp honey, salt and pepper.

Method: Chop all and mix well, season it with the ingredients listed.

*Tips: classic serve with pork, beef, prawn and etc

                                    

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