Saturday, 9 August 2014

Black sesame soup/paste

Ingredients: 100g black sesame powder, 1/4 cup rice (any brand) or 2 tbsp corn flour, rock sugar/brown sugar.

Pre-preparation: Soak rice for 1 hour to soften it. (if you choose corn flour, skip soaking process). If you choose black sesame seeds, blend it or powdered it using food processor.
Method: Using blender, blend black sesame and rice for 2 minutes. Then, bring it to heat for 2 minutes using medium high heat, keep stirring. Add sugar and keep stirring for another 2 minutes. Add hot water if the paste become too thick (also depends individual's favorite thickness).

                                   

                                   

Lasagna

Ingredients: Minced beef, onion, lasagna pasta, canned tomato paste, fresh tomato, olive oil, salt and pepper.

Method: Cook dry pasta in boiling water for 5-6 minutes. Take it out, let it dry and add oil to prevent cracking. Cook filling by heating up olive oil and caramelized chopped onions. Add in minced beef and stir well for couple minutes and then add chopped fresh tomatoes and canned tomato paste. Cook it for 10 minutes. Season it with salt and pepper. At last, add cheese and finely chopped parsley. Make lasagna layer as in the picture and then topping with cheese. Cover it with foil. Put it in preheated oven 350'F for 15-20 minutes.

*Add water if it is too thick.
*Amount of ingredients depend on serving.

                                     


                                     


                                     








Sugar decoration

Ingredients: 1 cup Granulated sugar, water (just enough to cover sugar in pot, the more water in pot the longer it takes to evaporate).

Method: Heat sugar and water until water vaporized and sugar turn into caramel color. Off heat, let caramel drop to 25'C ( almost stick, stabilized but still move able). Use anything for shape such as soup scoop, dough roller and etc. Let it set.

*You can use dry method for making caramel which caramel sugar without any water. It is faster but higher risk burning the sugar.


Caramelize sugar and water.


Example of sugar decoration using dough roller.


Example of sugar decoration.

Dishes for weekend

Garlic prawn butter with lemon juice


Seafood pasta with white wine sauce and parsley


Dory with lemon butter sauce



Prawn salsa



Roasted pumpkin seed (5min 350F)

Monday, 28 July 2014

Marks

0 marks


Why?

As a customer walked in to your shop and ordered a dish or 2. And you got them a different dish especially those they hate or dislike.

As a customer... What would you react to the situation?

People taught to be linear and accept the dish or request to change dish... Personally, my happily and excited mood will be $@#F(@@U$%!(%(C^(!@!$#!K)(^$@.

Yes, I may not right and should response like this or that...But, what? and what?  






Monday, 14 July 2014

Drink1

Soy milk with grass jelly

I believed soy milk with grass jelly is a very common drink especially for the summer hot weather country like here (Malaysia). Don't you just get bored every time is the same taste???

Well...well...well...here is my twist :D :P
Add fresh orange zest and orange juice to it. It makes the drinks more fresh and tasty no more just plain soy and grass jelly taste.






*Pictures are taken from other sources. I will try capture original my own picture (Trying)